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Engage, educate and unite to achieve food security for all in the Carolinas.

Common Threads is a national nonprofit that teaches children and families cooking and nutrition skills to promote healthier eating and lifelong wellness. It focuses on reaching under-resourced communities with affordable, culturally-relevant nutrition education and hands-on cooking programs.

The Carter Center, in partnership with Emory University, is guided by a fundamental commitment to human rights and the alleviation of human suffering; it seeks to prevent and resolve conflicts, enhance freedom and democracy, and improve health. Programs are directed by resident experts or fellows, who design and implement activities in cooperation with President and Mrs. Carter, networks of world leaders, other nongovernmental organizations (NGOs), and partners in the United States and throughout the world.

The mission of Project Angel Food is to nourish the body and spirit of men, women, and children affected by HIV/AIDS, cancer, and other life-threatening illnesses. Our goal is to make sure no one in our community suffers the ravages of hunger and malnutrition while struggling with serious illnesses. Without our daily meal deliveries, clients risk malnutrition and deteriorating health since they are unable to provide their own meals. Project Angel Food acts with urgency as hunger and illness do not wait.

The Interfaith Food Pantry is a community of neighbors helping neighbors committed to ending hunger and supporting self-sufficiency. Through our community partners we provide food, education and resources to inspire confidence and hope to Morris County families in need.

Food Bank of Central New York is a not-for-profit organization working to eliminate hunger through nutritious food distribution, education, and advocacy in cooperation with the community.

Northwest Harvest is a food justice organization in Washington state. We build partnerships in communities across Washington to get food where it’s needed most. We provide an average of two million meals each month through our statewide network of more than 350 food banks, meal programs, schools, and community-based organizations. Part of a justice-centered movement, we advocate to change inequitable policies, practices, and institutions that perpetuate hunger and poverty. Together, we ensure communities across our state can access the nutritious food they want and need to thrive.

This is a food bank that is providing most the food for shelters for evacuees of the Sonoma/Napa fires in October 2017.

To create hope and nourish lives through a powerful hunger relief network, while multiplying the generosity of a caring community.

Tarrant Area Food Bank opened in September 1982 with the purpose of helping local human services agencies feed poor Fort Worth area residents. That fall the Food Bank distributed donated food to 48 charities. Today, as a regional clearinghouse for donated food and household products, we serve a network of almost 300 hunger-relief agencies in 13 counties. We believe that children and adults receiving food aid deserve a nutritious mix of foods; thus we strive to provide foods ranging from fresh produce and dairy products through frozen meats to packaged pasta and bottled juices. With the mission to eliminate hunger, we seek to educate recipients about nutrition so they may reap the greatest possible benefit from the donated food. We also work to reach all pockets of hunger in our area by serving a large range of charities including pantries, soup kitchens, Kids Cafes, senior centers, low-income daycare centers, emergency shelters, disaster-relief organizations and other social service centers.

Our mission is feed and serve the immediate needs of the hungry every night of the year so they can build better lives.

TASK feeds those who are hungry in the Trenton area and offers programs to encourage self-sufficiency and improve the quality of life of its patrons.